Chef Aymeric Hebraut and his entire team welcome you to this 18th- century building, renovated in all those natural wood tones.
Simplicity, elegance and generosity come together to ensure you have the best possible experience.
We offer a menu full of freshness, regularly updated, thus encouraging a break from routine.
From Wednesday lunchtime to Friday lunchtime, you can also enjoy our lunch menu, available on-site or for takeway.
Our restaurant aims to be a heaven of peace, love and delight !
Take a seat at one of our tables, relax, take your time and let yourself be tempted by seasonal products carefully selected by our team.
Wines, starters, main courses and desserts, all harmoniously crafted and selected in a genlte balance dictated by Nature and its whims.